Acarbose CAS 56180-94-0

Cas: 56180-94-0
Purity: 99%
Appearance: off-white solid
Product Name: Acarbose
Synonyms: O-4,6-Dideoxy-4-[[[1S-(1a,4a,5b,6a)]-4,5,6-trihydroxy-3-(hydroxymethyl)-2-cyclohexen-1-yl]amino]-a-D-glucopyranosyl-(1-4)-O-a-D-glucopyranosyl-(1-4)-D-gluco-_x005f_x005f_x005f_x000b_se;Prandase;Precos;Acarbose fom Actinoplanes sp. ca. 100 FIP-AIU/mg;Ascarbose;D-Glucose, O-4,6-dideoxy-4-[[(1S,4R,5S,6S)-4,5,6-trihydroxy-3-(hydroxymethyl)-2-cyclohexen-1-yl]amino]-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-;D-Glucose, O-4,6-dideoxy-4-[[4,5,6-trihydroxy-3-(hydroxymethyl)-2-cyclohexen-1-yl]amino]-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-, [1S-(1α,4α,5β,6α)]-;Precose
MF: C25H43NO18
MW: 645.6

EINECS: 260-030-7
Usage: Acarbose is pseudo-oligosaccharide with a terminal C7-cyclitol patented in 1975 by Bayer. Acarbose is a component of the amylostatin complex produced by a species of Actinoplanes and Streptomyces. Acarbose acts as a potent inhibitor of alpha-glucosidases and saccharases. Since 1990, acarbose has been used therapeutically for the treatment of type 2 diabetes.
Vapour Pressur :
Density: 1.4278
Melting Point: 165-170°C
Boiling Point: 675.05°C
Flash Point: 541.4 °C
Packing: 1kg aluminium foil bag,25kg fiber can