Product Name: Eugenol
Synonyms: 1-allyl-3-methoxy-4-hydroxybenzene;2-METHOXY-4-(2-PROPENYL)PHENOL;4-ALLYLGUAIACOL;4-ALLYL-2-METHOXYPHENOL;ALLYL GUAIACOL;ALLYLGUAIACOL(R);FEMA 2467;EUGENIC ACID
CAS: 97-53-0
MF: C10H12O2
MW: 164.2
EINECS: 202-589-1
Product Categories:
Antioxidant and Free Radical Scavengers;Aspalathus linearis (Rooibos tea);Bioactive Small Molecules;Building Blocks;C9 to C20+;Cancer Research;Cell Biology;Chemical Synthesis;Chemopreventive Agents;Curcuma longa (Turmeric);E;Ephedra sinica;Euphorbia sp;Humulus lupulus (Hops);-;Lavandula angustifolia (Lavendar tea);Nutrition Research;Ocimum basilicum (Basil);Organic Building Blocks;Oxygen Compounds;Panax ginseng;Phenols;Phytochemicals by Plant (Food/Spice/Herb);Vaccinium macrocarpon (Cranberry);Vaccinium myrtillus (Bilberry);Zingiber officinale (Ginger);Antioxidant;Biochemistry;chemical reagent;pharmaceutical intermediate;phytochemical;reference standards from Chinese medicinal herbs (TCM).;standardized herbal extract;Essential oil;Inhibitors;Halogenated Heterocycles
Melting point −12-−10 °C(lit.)
Boiling point 254 °C(lit.)
density 1.067 g/mL at 25 °C(lit.)
vapor pressure <0.1 hPa (25 °C)
FEMA 2467 | EUGENOL
refractive index n20/D 1.541(lit.)
Fp >230 °F
storage temp. 0-6°C
solubility 2.46g/l
form Liquid
pka pKa 9.8 (Uncertain)
color Clear pale yellow to yellow
Water Solubility slightly soluble
Sensitive Air Sensitive
JECFA Number 1529
Merck 14,3898
BRN 1366759
Stability: Stable. Combustible. Incompatible with strong oxidizing agents.
Uses analgesic (topical), antiseptic, antifungal
Uses Eugenol is a dental compound which shows cytotoxicity to human oral squamous cell carcinoma and oral cells. When glucosylated, this compound exhibits anti-inflammatory activity.
Uses blood volume expander
Uses eugenol is a botanical fraction. It is anti-bacterial, anti-inflammatory, and pain relieving. It can also be used as a local, topical anesthetic and antiseptic. In a cosmetic formulation, it can mask odor or provide fragrance. eugenol is a yellow, oily liquid and is generally associated with clove oil. However, it is also found in nutmeg, cinnamon, and bay leaf.
Uses Eugenol is a flavoring obtained from clove oil and also found in car- nation and cinnamon leaves. it is a stable, light yellow-green liquid of clove odor. it is slightly soluble in water and miscible in alcohol. it should be stored in glass or tin, avoiding iron containers. it is used in spice oils for application in condiments and meats at 100–200 ppm and in baked goods and candy at approximately 30 ppm.
Contact Now